01Manager
Plan the week
Put people, machines, work types and parcels into one practical weekly plan.
See how it works What RowPlan includes
One working system for the whole vineyard.
The manager plans and records the work. RowPlan turns those same records into progress, labour, irrigation, spraying, harvest and cost information for the owner.
20+vineyard operations
1shared work record
Six things RowPlan must do well
Clear enough to understand in one minute.
Every module serves the working manager, the vineyard owner—or both.
02Manager
Record the work once
Close the real day with completed area, partial parcels, people, hours and responsibility.
03Both
See progress on the vineyard map
Open any operation, pass or irrigation zone and see exactly which parcels are done.
04Both
Track people, hours and labour cost
Connect attendance and person-hours to the work completed in each parcel.
See how it works05Manager
Control irrigation, spraying and grape allocation
Keep specialist vineyard records beside the daily work instead of in separate files.
06Owner
Receive useful reports
Daily, weekly, parcel and attendance reporting without asking the manager to rebuild the story.
Every vineyard gets every feature.
Price changes with hectares—not access. A 30 ha vineyard gets the same planning, maps and reports as a 1,000 ha estate.
Every update is included.
New features and improvements appear automatically for every customer.
Manager
Plan and close the real week
The working plan and the completed work stay connected.
Plan by day, vineyard, operation, parcel and responsible person. Then record what actually happened, including partial completion and unfinished area.
- Weekly plan by work, people or matrix
- Planned hectares, people and expected hours
- Actual start, finish, hours and completed area
- Blockers, conflicts and unassigned work
- Repeated passes kept separate
Both
Work progress on the real map
See what is finished—parcel by parcel.
Filter the map by operation, pass number, date, tractorist or irrigation zone. Every parcel keeps its complete work history.
haworked surface
%parcel completed
hpeople & machine time
Work types included
Manual and mechanized work stay separate.
Use the included operations or add your own. Mechanized work keeps machine time and worked area visible; manual work keeps people, hours and labour cost visible.
Mechanized workMachines · tractor hours · worked area
01Spraying02Cultivating03Cane shredding04Herbicide application05Mowing06Fertilizing07Under-vine cultivation08Dusting09Harvest transport10Deep ploughing
Manual workPeople · hours · labour cost
11Pruning12Shoot trimming13Harvesting14Tying15Suckering16Shoot positioning17Repairs
Irrigation & specialist:18Irrigation19Inspection20Custom operationsMany others—add your own
Vineyard-specific controls
The specialist records remain part of the same vineyard truth.
People & labour
Attendance, hours and labour cost
Regular, overtime and night hours, absences, salaries, hourly cost and manual labour cost by parcel.
Grape allocation
Parcel, variety, brand and wine colour
Track allocated and unallocated parcels and hectares on the real vineyard map.
Irrigation & spraying
Water, zones, products and stock
Meter readings, rain, litres per vine, spraying passes, materials, shortages and purchasing requests.
Cost and harvest reporting
From the hours worked to the final cost of every kilogram.
Work, labour, parcels, varieties and harvested kilograms become one owner-level cost view.
01€/ha
Total cost per hectare
Compare the real cost of parcels and the vineyard as a whole.
02€/variety
Total cost per variety
See accumulated cost across the real planted surface of each variety.
03€/operation
Total cost per operation
Know what pruning, spraying, mowing and every other operation cost.
04kg & kg/ha
Harvest and yield
Record harvested kilograms by parcel and variety and calculate yield per hectare.
05€/kg
Final cost per kilogram
Combine the season’s cost with harvested kilograms to reveal the final production cost.
Owner
Reports without report-writing
The daily record becomes the report.
Managers stop rebuilding the week. Owners receive useful information at the level where a decision can still change the season.
See it with my parcelsDaily work report
Completed work, parcels, people-hours, tractor hours, water, responsible people and notes.
Weekly management view
Touched parcels, worked hectares, mechanized and manual work, active days and average crew size.
Parcel work file
Full work and irrigation history, completion percentages, hours, labour and cost attached to one parcel.
Attendance report
Regular, overtime and night hours, vacation and sick leave, with selected-period Excel export.
Every change to a work record is audited, so corrections remain accountable instead of silently rewriting history.
Your vineyard, not a generic demo